Pomelo and prawn salad
Pomelo and prawn salad
This weeks recipe going to be “Pomelo and prawn salad” . This recipes is for 4 serving.
Ingredients:
- 1 large pomelo or grapefruit
- 40 g peanuts, toasted and roughly chopped
- 175 g raw king prawns, peeled and deveined
- 2 tablespoons grapefruit juice
- 1/2 tablespoon Thai fish sauce
- 4 spring onions, finely shredded
- 6 mint leaves, finely shredded
- 1 large red chilli, finely sliced
- pepper
- pinch of grated nutmeg
- 4-5 salad leaves
Preparation time: 10 minutes
Cooking time: 1-2 minutes
